Rocky Road Squares - cooking recipe

Ingredients

1 pkg. chocolate chips
2 tsp. butter
10 1/2 oz. miniature marshmallows (1 small bag)
1 jar dry roasted peanuts (2 c.)

Preparation

Mix chips, butter and milk in double boiler.
Pour over peanuts and marshmallows.
Pour on waxed paper in baking dish. Refrigerate for 2 hours or overnight.