Chili Burger Supper - cooking recipe

Ingredients

1 c. elbow macaroni or spaghetti
1 lb. ground beef
1 (11 oz.) can condensed chili beef soup
1 (10 3/4 oz.) can condensed tomato soup
3 slices sharp process American cheese

Preparation

Cook macaroni or spaghetti according to package directions; drain.
Brown ground beef in skillet.
Add the chili-beef soup, tomato soup and cooked macaroni.
Heat, stirring occasionally, for 5 to 7 minutes or until mixture bubbles.
Halve the cheese slices diagonally and overlap cheese triangles atop hot mixture.
Cover for a few minutes to melt cheese slightly.
Serve at once.