Spiced Tea Mix - cooking recipe

Ingredients
    2 c. sugar
    2 c. Tang
    1/2 c. instant tea
    1 pkg. dry lemonade twist
    1 3/4 tsp. cinnamon
    3/4 tsp. cloves
Preparation
    Mix all ingredients and store in tight container. When serving, use two heaping teaspoons per cup of hot water.

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