Pepper Cabbage - cooking recipe
Ingredients
-
green pepper
1/2 head cabbage
salt and pepper to taste
1 tsp. celery seed
1 c. vinegar
1 c. sugar
2 or more c. water
Preparation
-
Dice pepper (use red and green for more color).
Grate cabbage.
Mix with remaining ingredients.
Let set overnight for best taste.
Leave a comment