Marcia'S Breakfast Casserole - cooking recipe

Ingredients

3 1/2 c. milk
6 eggs
1 lb. sausage (sage flavored is good)
16 slices bread, crust cut off
salt and pepper
1/4 tsp. dry mustard
4 c. shredded American cheese

Preparation

Generously butter a glass dish (9 x 12-inch).
Mix and beat eggs and milk together.
Add seasonings.
Brown and drain sausage. Squeeze 8 slices of bread on bottom of dish and add layer of sausage and cheese.
Put on 8 more slices of bread and add remaining sausage and cheese.
Pour egg and milk mixture over bread.
Refrigerate overnight.
Bake 45 minutes to 1 hour at 350\u00b0. Uncover to brown the last 15 minutes.