Swedish Meatballs - cooking recipe

Ingredients

3/4 lb. hamburg
1/4 lb. ground pork
1/2 c. unseasoned breadcrumbs
1 tsp. salt
1/4 tsp. ground allspice
1/4 tsp. white pepper
1 onion, scraped
3/4 c. milk

Preparation

Put all ingredients in a bowl and mix by hand.
Roll into meatballs.
Cook in frying pan over medium heat.
When medium brown in color, remove from pan.