Crab Dip - cooking recipe

Ingredients

8 oz. cream cheese, softened
1 bottle cocktail sauce
1 tsp. horseradish
1 small can crab meat, drained

Preparation

Place cream cheese in small serving dish.
Combine cocktail sauce, horseradish and crab meat.
Pour over cream cheese.
Serve with Ritz or Triscuits crackers.