Macaroni Casserole - cooking recipe

Ingredients

1 (16 oz.) pkg. seashell macaroni
2 large bell peppers, diced
1 large onion, diced
2 cans cream of mushroom soup
1 small jar pimentos
2 c. Miracle Whip salad dressing (mayonnaise if preferred)
1 (16 oz.) pkg. shredded Cheddar cheese

Preparation

Mix all ingredients together (macaroni should be cooked and drained) and pour into greased 13 x 9-inch pan.
Bake at 350\u00b0 for 30 minutes.
Let stand 5 minutes.
This can be cut in half to make a smaller portion.