Tuna And Cheese Casserole - cooking recipe

Ingredients

1 (4 oz.) tuna, drained
1 (8 oz.) pkg. egg noodles (serves 4)
1 small Cheez Whiz
1 can cream of mushroom soup
1 small can peas, drained

Preparation

Cook noodles as directed on package.
Drain.
Mix noodles with remaining ingredients.
Cover aluminum foil and bake at 325\u00b0 for 15 minutes.