Microwave Fudge - cooking recipe

Ingredients
    4 c. powdered sugar (1 lb. box)
    1/2 c. cocoa
    1/4 c. milk
    1/2 c. margarine
    1 tsp. vanilla
    1/3 c. chopped nuts
Preparation
    Use plastic container. Sift powdered sugar and cocoa together. Pour milk over the sugar mix.
    Place sliced margarine over the mixture. Do not stir.
    Microwave on High power for 3 minutes. Stir in vanilla and nuts.
    Pour into buttered 8 x 8-inch pan. Refrigerate.

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