Microwave Fudge - cooking recipe
Ingredients
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4 c. powdered sugar (1 lb. box)
1/2 c. cocoa
1/4 c. milk
1/2 c. margarine
1 tsp. vanilla
1/3 c. chopped nuts
Preparation
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Use plastic container. Sift powdered sugar and cocoa together. Pour milk over the sugar mix.
Place sliced margarine over the mixture. Do not stir.
Microwave on High power for 3 minutes. Stir in vanilla and nuts.
Pour into buttered 8 x 8-inch pan. Refrigerate.
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