Swedish Meat Balls - cooking recipe

Ingredients

2 lb. hamburger
1 c. bread crumbs
1/2 c. Parmesan cheese
1/2 c. milk
2 eggs
1 Tbsp. parsley flakes
1 tsp. garlic salt

Preparation

Mix the ingredients all together.
Form into 1-inch balls. Place on cookie sheet.
Bake at 350\u00b0 for 15 minutes.