Grandma Peck'S Peanut Butter Ponechi - cooking recipe

Ingredients

1 lb. brown sugar
1/3 stick butter
pinch of salt
1/3 c. milk
1/3 stick butter
1 tsp. vanilla
1/3 c. peanut butter

Preparation

Mix together brown sugar, 1/3 stick butter, salt and milk. Boil until a drop makes a firm ball when dropped into a cup of cold water.
Remove from heat.
Add another 1/3 stick of butter and vanilla. Chop in peanut butter.
Beat with spoon until smooth. Pour into buttered dish.