Dilled Broccoli - cooking recipe
Ingredients
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1 head broccoli
1/3 c. vinegar
1/2 c. oil
1 tsp. sugar
1/2 tsp. dill weed
1/4 tsp. salt
1/4 tsp. pepper
1/4 tsp. garlic powder
Preparation
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Cut broccoli into small flowerets.
Mix remaining ingredients and pour over broccoli.
Marinate in refrigerator for 6 to 8 hours.
Drain and serve.
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