Dilled Broccoli - cooking recipe

Ingredients
    1 head broccoli
    1/3 c. vinegar
    1/2 c. oil
    1 tsp. sugar
    1/2 tsp. dill weed
    1/4 tsp. salt
    1/4 tsp. pepper
    1/4 tsp. garlic powder
Preparation
    Cut broccoli into small flowerets.
    Mix remaining ingredients and pour over broccoli.
    Marinate in refrigerator for 6 to 8 hours.
    Drain and serve.

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