Beef Cheese Ball - cooking recipe

Ingredients
    2-- 8 oz. cream cheese
    1 pkg. Buddig beef
    1 or 2 green onions
    1/4 tsp. garlic juice
    1/2 tsp. worcestershire sauce
Preparation
    Mix cream cheese with 1 Tbsp milk.
    Chop onions; include greens.
    Chop beef fine.
    Add to cheese along with garlic juice and Worcestershire sauce.
    Mix well.
    Form into ball and chill. Serve with crackers.

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