Meat Sauce For Spaghetti - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 (6 oz.) can tomato paste
1 (No. 2 size) can tomatoes
1 can tomato sauce (1/2 c., optional)
1/2 to 3/4 c. chopped onion
1/2 c. chopped green pepper
1/2 tsp. garlic salt
1/2 tsp. oregano
2 to 3 bay leaves
dash of Worcestershire sauce
1/2 c. water
1/2 tsp. salt
Parmesan cheese to sprinkle on top of meat sauce

Preparation

Brown hamburger and drain well.
Add all the rest of the ingredients.
Simmer on low heat for 45 minutes to one hour. Serve on top of your favorite spaghetti or linguine.