Toffee Squares - cooking recipe

Ingredients

1 c. butter or margarine
1 c. brown sugar, packed
1 egg yolk
1 tsp. vanilla
2 c. flour
1/4 tsp. salt
6 oz. chocolate chips
1/2 c. chopped nuts

Preparation

Mix butter, sugar, egg yolk and vanilla.
Measure flour and salt and add to creamed mixture.
Spread in a greased 13 x 9-inch pan.
Bake 25 to 30 minutes at 350\u00b0 or until browned.
Spread chips on top and spread evenly.
Sprinkle on nuts.