Peanut Butter Cake - cooking recipe

Ingredients

2 3/4 c. flour
2 1/2 tsp. baking powder
1/2 c. butter or margarine
1 large Tbsp. peanut butter
1 3/4 c. sugar
1 1/2 tsp. vanilla
1 1/4 c. milk
3 eggs
1 tsp. salt

Preparation

Combine flour, baking powder and salt.
Beat butter about 30 seconds; add sugar and vanilla.
Beat well.
Add eggs one at a time; beat one minute after each.
Add dry ingredients and milk to beaten mixture and add peanut butter.
Bake at 375\u00b0 for 30 to 35 minutes.