Chicken Soup - cooking recipe

Ingredients
    chicken (fryer or pieces)
    potatoes
    onion
    1 can Shoe Peg corn
    1 can midget butter beans
    1 large can tomatoes, crushed
    salt
Preparation
    Boil chicken; remove skin and bones.
    Cut into small pieces. Put back into liquid.
    Cube several potatoes and a small onion. Add to chicken.
    Then add the following: corn, butter beans and tomatoes.
    Salt to taste.

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