Bulgogie - cooking recipe

Ingredients

2 lb. thin sliced beef
3 Tbsp. soy sauce
2 Tbsp. sugar
1 Tbsp. sesame oil
1/8 tsp. black pepper
1/4 tsp. fresh ginger
1 tsp. fresh garlic
1/8 c. sliced green onion

Preparation

Mix all ingredients, except beef, in a large bowl.
Add the beef to the mixture.
Cooking in a barbecue grill will be the best.
Serves 4 persons.