Green Chile Cheese Bites - cooking recipe

Ingredients

1 (4 oz.) can chopped mild green chiles
4 c. (1 lb.) shredded sharp Cheddar cheese
6 eggs, beaten

Preparation

Butter bottom of 8 x 8-inch pan.
Spread chiles on bottom of pan.
Sprinkle cheese over chiles.
Pour eggs over top.
Bake, uncovered, at 350\u00b0
for 30 minutes or until firm when pan is shaken.
Cut into 1-inch squares.
Serve hot.