Pumpkin Pie - cooking recipe

Ingredients

1 heaping c. cooked pumpkin
1 c. sugar
2 beaten eggs
1/4 tsp. ginger
1 1/2 c. warm milk
1 tsp. cinnamon
pinch of salt and ginger

Preparation

Beat eggs and sugar.
Add other ingredients.
Put in pie shell.
Sprinkle nutmeg over the top.
Bake at 450\u00b0 for 10 minutes.
Reduce heat to 300\u00b0 for about 45 minutes.