Brown Rice - cooking recipe

Ingredients

1 1/2 cup uncooked long grain rice
1 14 oz. can beef broth
1 10.5 oz. can condensed french onion soup
1/4 cup melted butter
1 tablespoon worcestershire sauce
salt and pepper to taste

Preparation

Preheat oven to 350\u00b0. In a casserole dish add rice, broth, soup, butter, worcestershire sauce. Bake covered 1 hr. Stir about after 30 minutes.