Six Layer Dinner - cooking recipe

Ingredients

1 c. uncooked rice
3 large carrots, sliced
1 tsp. salt
1/2 can chopped meat or 1 lb. hamburger
1 large can tomatoes
1 c. water
2 onions, sliced
1 c. celery
dash of pepper

Preparation

Place uncooked rice in the bottom of a large casserole (3-quart). Add carrots, onions and celery in individual layers. Sprinkle with salt and pepper. Cover this with the meat. Add the tomatoes and water. Bake at 350\u00b0 for 1 hour 15 minutes. Yields 6 to 8 servings.