Refrigerator Rolls - cooking recipe

Ingredients

1 egg
1 yeast cake
2 c. warm water
1/2 c. sugar
3/4 c. shortening
1 tsp. salt
6 c. plain flour

Preparation

Beat eggs, sugar and salt.
Dissolve yeast cake in 1 cup warm water.
Add to egg mixture.
Melt shortening in 1 cup warm water. Add to the same mixture.
Add flour.
Beat in large bowl.