Pasta With Chicken And Broccoli - cooking recipe

Ingredients

1/2 lb. spaghetti
1/4 c. safflower oil
6 small cloves garlic, minced
fresh broccoli, cut into small pieces (3 c.)
3 whole chicken breasts, boned, skinned, halved, cut into strips
3/4 c. chopped fresh parsley
black pepper

Preparation

Boil spaghetti until al dente; drain.
Heat oil in skillet, add garlic and stir 1 minute.
Add broccoli; saute for 2 minutes or until tender-crisp, then transfer to a heated dish.
Add chicken to skillet and saute until no longer pink, about 5 minutes.
Toss pasta with broccoli and chicken.
Garnish with parsley, sprinkle with pepper and serve.
Serves 6.