Salmon Patties With Yogurt Sauce - cooking recipe
Ingredients
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8 oz. plain yogurt
1/3 c. grated carrot
2 Tbsp. chopped celery
1 Tbsp. chopped green onion
1/4 tsp. dill weed
1 (15 oz.) can salmon, drained and boned
1/2 c. oat bran hot cereal (uncooked)
1 egg white, slightly beaten
2 Tbsp. chopped green onion
1/4 tsp. dill weed
Preparation
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Combine 1/2 cup yogurt, carrot, celery, 1 tablespoon green onion and 1/4 teaspoon dill.
Mix well.
Cover and chill.
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