Rice Pudding - cooking recipe

Ingredients

1 1/2 c. rice
1/2 tsp. salt
3/4 c. granulated sugar
1 1/2 qt. milk (approximately)
1 tsp. vanilla
3/4 c. raisins

Preparation

Wash rice; place in double boiler and cover with water. Cook until
dry.
Add
milk,
sugar,
salt
and raisins.
Cook until thick.
Add vanilla just before removing from stove.