Doughnuts(Kid Recipe) - cooking recipe

Ingredients

1 can biscuits
vegetable oil
powdered sugar

Preparation

Heat about 2 inches oil in skillet on medium high heat.
Place biscuits on floured, waxed paper.
Using small cap (such as syrup top), cut a hole in the center of each biscuit.
Gently put biscuits in hot oil.
Cook until lightly browned.
Flip biscuit. Dip hot biscuit into bowl of powdered sugar.
Presto - powdered doughnut!
Use biscuit centers as doughnut holes.