Fritter Batters(For Deep-Fried Foods) - cooking recipe

Ingredients

1 c. flour
1 tsp. baking powder
1 tsp. salt (omit if adding salty food)
2 eggs
1/2 c. milk
1 tsp. salad oil

Preparation

Beat well until smooth.
Stir about 1 cup of chosen food into batter.
Drop by tablespoons into hot fat and fry about 5 minutes or until golden brown and thoroughly cooked.