Salsa - cooking recipe

Ingredients

4 c. chopped tomatoes
2 c. chopped green pepper
1 c. hot pepper
1 c. chopped onion
1 1/2 tsp. salt
1 tsp. garlic salt
1 c. white vinegar
2 (6 oz.) cans tomato paste

Preparation

Mix and bring to a boil.
Simmer 35 to 40 minutes.