Taco Pie - cooking recipe

Ingredients

1 (8 oz.) can frozen biscuits
1 lb. ground beef, turkey, etc.
2 Tbsp. chopped onion
2 Tbsp. chopped green pepper
1 (4 oz.) can sliced mushrooms
1 (8 oz.) can tomato sauce
3/4 c. water
1 pkg. taco seasoning
4 oz. shredded Mozzarella
4 oz. shredded Cheddar
salt and pepper

Preparation

Spray 3-quart casserole with Pam.
Press biscuits into pan forming crust.
Brown meat; add onions, green peppers, tomato sauce, water and mushrooms and taco mix.
Cook until thick.
Pour over unbaked biscuits; top with cheeses.
Bake at 375\u00b0 for 20 minutes.