Fruit Cobbler - cooking recipe

Ingredients
    1 c. flour
    1/3 c. sugar
    1/4 tsp. salt
    1 tsp. baking powder
    1/4 c. milk
    1 egg, beaten
    1 Tbsp. melted butter
Preparation
    Heat fruit to boiling point; sweeten to taste.
    Sift flour, baking powder, sugar and salt into mixing bowl.
    Add milk, beaten egg and melted butter; mix lightly.
    Arrange fruit in bottom of baking dish.
    Spread batter over hot fruit.
    Bake until brown.

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