Chicken And Broccoli Casserole - cooking recipe

Ingredients

2 (2 oz.) boxes frozen broccoli
3 large chicken breasts or 2 c. chicken pieces
2 cans cream of chicken soup
1/4 c. mayonnaise (with lemon) or 1 tsp. lemon juice
1/2 pkg. Pepperidge Farm stuffing mix
3 Tbsp. melted butter or margarine
1 (8 oz.) pkg. grated Cheddar cheese

Preparation

Cook chicken, bone and cut into bite-size pieces.
Cook broccoli according to directions and drain.
Combine mayonnaise and soup.
Arrange broccoli in a 3-quart baking dish.
Cover with chicken, then soup mixture and grated cheese.
Melt margarine in saucepan; add crumbs and toss until well buttered.
Sprinkle on top of casserole.
Bake 20 to 30 minutes at 350\u00b0.