Pan Buckeyes - cooking recipe

Ingredients
    1 lb. box powdered sugar
    2 sticks margarine
    1 c. peanut butter
    11 oz. bag milk chocolate chips
    1/2 c. peanut butter
Preparation
    Melt powdered sugar, margarine and 1 cup of peanut butter in microwave; put into greased 9 x 13-inch pan.

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