Pan Buckeyes - cooking recipe
Ingredients
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1 lb. box powdered sugar
2 sticks margarine
1 c. peanut butter
11 oz. bag milk chocolate chips
1/2 c. peanut butter
Preparation
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Melt powdered sugar, margarine and 1 cup of peanut butter in microwave; put into greased 9 x 13-inch pan.
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