Bread Pudding - cooking recipe

Ingredients

1 can evaporated milk
1 qt. whole milk
4 eggs
4 Tbsp. sugar
1 tsp. vanilla
4 slices dried bread

Preparation

Mix the first 5 ingredients together.
Tear bread in small pieces, then pour liquid over bread.
Sprinkle with nutmeg on top. Bake at 350\u00b0 for 1 hour.