Caramel Fruit Dip - cooking recipe

Ingredients

8 oz. cream cheese, softened
3/4 c. brown sugar
1/4 c. white sugar
1 tsp. vanilla extract
1 tsp. caramel extract
1 c. finely chopped nuts

Preparation

Mix together.
Put lemon or pineapple juice or Fruit-Fresh to keep fruit from turning brown.