Baby Ruth Bars - cooking recipe

Ingredients

2/3 c. margarine
1 c. brown sugar
4 c. oatmeal
1/2 c. peanut butter
1/4 c. Karo white syrup
1 tsp. vanilla
1 c. semi-sweet chocolate chips
1/2 c. butterscotch chips
1/2 c. peanut butter
1 c. salted peanuts

Preparation

Melt the margarine.
Mix the brown sugar, oatmeal, peanut butter, white syrup and vanilla. Add melted margarine.
Mix well. Put in greased 9 x 13-inch pan. Bake at 400\u00b0 for 10 minutes or until golden brown.