String Bean Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
2 cans French-cut green beans
1 can French fried onions
1 tsp. soy sauce
dash of pepper

Preparation

In a quart casserole, stir soup and soy sauce until smooth. Mix in beans, pepper and 1/2 can onions.
Bake at 350\u00b0 for 20 minutes.
Top with remaining onions and bake 5 more minutes.