Cheese Straws - cooking recipe
Ingredients
-
1 lb. sharp Cheddar cheese, grated
1/2 tsp. red pepper
1 tsp. baking powder
2 1/2 c. plain flour
1/2 lb. margarine
1/4 tsp. salt
Preparation
-
Cream cheese and margarine.
Add dry ingredients sifted together.
Put
through
cookie press on greased cookie sheet. Bake at 350\u00b0 for 8 to 12 minutes.
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