Chicken And Rice - cooking recipe
Ingredients
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1 skinned chicken, cut up
1 1/2 c. uncooked rice (regular or brown rice)
2 cans cream of mushroom soup
1 chopped onion
1 chopped bell pepper
salt and pepper to taste
1/2 stick margarine
4 c. water
Preparation
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Mix well.
Place chicken in baking dish.
Pour rice mixture on top of chicken.
Cover with lid or aluminum foil.
Bake 1 1/2 hours at 350\u00b0.
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