Chicken And Rice - cooking recipe

Ingredients
    1 skinned chicken, cut up
    1 1/2 c. uncooked rice (regular or brown rice)
    2 cans cream of mushroom soup
    1 chopped onion
    1 chopped bell pepper
    salt and pepper to taste
    1/2 stick margarine
    4 c. water
Preparation
    Mix well.
    Place chicken in baking dish.
    Pour rice mixture on top of chicken.
    Cover with lid or aluminum foil.
    Bake 1 1/2 hours at 350\u00b0.

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