Bean Salad - cooking recipe
Ingredients
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1 can green beans
1 can yellow beans
1 can kidney beans
1 can butter beans
1 tsp. salt
1/2 c. green peppers
1 Tbsp. chopped celery
2/3 c. vinegar
1/2 c. pimientos
1/2 c. chopped onions
1 1/2 c. sugar
2/3 c. Wesson oil
2 Tbsp. black pepper
1 Tbsp. celery seed
Preparation
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Mix together and let set for 24 hours.
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