Bean Salad - cooking recipe

Ingredients
    1 can green beans
    1 can yellow beans
    1 can kidney beans
    1 can butter beans
    1 tsp. salt
    1/2 c. green peppers
    1 Tbsp. chopped celery
    2/3 c. vinegar
    1/2 c. pimientos
    1/2 c. chopped onions
    1 1/2 c. sugar
    2/3 c. Wesson oil
    2 Tbsp. black pepper
    1 Tbsp. celery seed
Preparation
    Mix together and let set for 24 hours.

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