One-Step Chocolate Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
2 tsp. baking soda
1 tsp. baking powder
3/4 c. cocoa
1/2 c. salad oil
1 tsp. vanilla
2 eggs
1 c. coffee (made)
1 c. milk

Preparation

Mix all at once.
Put in greased and floured 9 x 13-inch pan. Bake at 325\u00b0 to 350\u00b0 for 25 to 30 minutes.
(You cannot taste the coffee!)
Very moist cake.