Chewy Cocoa And Peanut Butter Treats - cooking recipe

Ingredients

1 c. light corn syrup
1 c. firmly packed brown sugar
1 2/3 c. (10 oz. pkg.) Reese's peanut butter chips
1/4 c. Hershey's cocoa
2 Tbsp. butter or margarine
6 c. crisp rice cereal

Preparation

Stir together corn syrup and brown sugar in large saucepan. Cook over medium heat, stirring constantly, until mixture comes to boil.
Remove from heat.
Add chips, cocoa and butter; stir until chips are melted and mixture is smooth.
(Mixture will be thick.) Stir in cereal until coated.
Immediately press into buttered 13 x 9-inch pan.
Cool thoroughly.
Makes 30 treats.