Ham Rolls - cooking recipe

Ingredients
    2 sticks butter, softened
    2 Tbsp. poppy seed (black ones)
    1 medium onion, grated
    2 Tbsp. brown mustard
    1 Tbsp. Worcestershire sauce
Preparation
    Mix well and spread on roll.
    Bake at 325\u00b0 for 10 minutes.

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