Banana Nut Bread - cooking recipe
Ingredients
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1 stick butter
3/4 c. sugar
2 eggs
2 c. flour
1 tsp. soda
dash of salt
3 ripe bananas
1 c. chopped nuts
Preparation
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Cream together butter and sugar.
Add eggs and cream.
Sift and add flour, soda and salt to creamed mixture.
Mash bananas and add to mixture.
Add nuts.
Mix and bake at 325\u00b0 for 50 to 60 minutes. Test doneness with toothpick.
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