Banana Nut Bread - cooking recipe

Ingredients
    1 stick butter
    3/4 c. sugar
    2 eggs
    2 c. flour
    1 tsp. soda
    dash of salt
    3 ripe bananas
    1 c. chopped nuts
Preparation
    Cream together butter and sugar.
    Add eggs and cream.
    Sift and add flour, soda and salt to creamed mixture.
    Mash bananas and add to mixture.
    Add nuts.
    Mix and bake at 325\u00b0 for 50 to 60 minutes. Test doneness with toothpick.

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