Pizza Snacks - cooking recipe

Ingredients

1 lb. hot Italian sausage, remove from casing
1 lb. ground beef
1 (8 oz.) ball Mozzarella cheese, grated
6 Tbsp. Parmesan cheese
3 Tbsp. oregano
1 to 1 1/2 cans tomato sauce
1 loaf party rye bread

Preparation

Brown sausage and ground beef, drain.
Put in mixing bowl. Add cheese and oregano mix.
Add tomato sauce.
Spread on slices of party rye.
Bake at 400\u00b0 for 15 minutes.
Serve hot.
This can be prepared ahead of time and refrigerated or frozen.