Orange Slush Salad - cooking recipe

Ingredients

1 1/2 c. sugar
2 1/2 c. water
1 large can crushed pineapple
1 large can frozen orange juice
1 juice can water
6 sliced bananas

Preparation

Bring sugar and 2 1/2 cups water to a boil. Add pineapple, frozen orange juice and 1 can water (use the can from your frozen orange juice to measure water).
Mix real good.
Let mixture cool somewhat before adding bananas. Freeze.