Chicken Gumbo - cooking recipe

Ingredients

1 lb. bacon
1 whole chicken
1 pkg. celery, chopped
1 onion, chopped
salt and pepper to taste
2 Tbsp. flour

Preparation

Fry bacon and only use grease to brown flour.
Boil chicken. Cut up in a large boiler.
When tender, put celery and onions in and cook longer.
Spoon broth over into browned flour like gravy; then mix into your chicken pot.