Sour Cream Chocolate Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 c. water
3/4 c. sour cream
1/4 c. shortening
1 1/4 tsp. soda
1 tsp. salt
1 tsp. vanilla
1/2 tsp. baking powder
2 eggs
4 oz. melted unsweetened chocolate, cooled

Preparation

Measure all ingredients into a large mixing bowl.
Mix well. Bake at 350\u00b0 for 30 to 35 minutes in greased layer pans.
Cool; frost with Sour Cream Chocolate Frosting.