Chocolate Mayonnaise Cake - cooking recipe

Ingredients

1 c. mayonnaise (no substitutes)
1 c. warm water
2 tsp. vanilla
2 c. flour
1/2 tsp. salt
1 c. sugar
2 tsp. baking soda
3 heaping Tbsp. cocoa

Preparation

In large bowl, mix mayonnaise, water and vanilla.
Sift, then resift flour, salt, soda and cocoa.
Add dry ingredients to liquids in bowl and stir gently until batter is smooth.
Do not use mixer!
Pour in a greased and floured 8 or 9-inch pan.
Double recipe for a 9 x 13-inch pan.
Bake at 350\u00b0 for 25 to 35 minutes until done.
Frost when cool.